✓ 45ml Patient Wolf Melbourne Dry Gin
✓ 1 bar spoon of grapefruit marmalade
✓ Sparkling water
✓ Ruby Grapefruit
✓ Fresh Thyme
1. Add 1 bar spoon of grapefruit or orange marmalade to a wine glass
2. Splash of boiling water (to dissolve marmalade)
3. Add ice and Melbourne Dry Gin
4. Top with sparkling water
5. Garnish with ruby grapefruit wedge and sprig of thyme
