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Winemaker’s Sour

INGREDIENTS:

✓ 60ml Pinot Noir Gin
✓ 20ml Lemon juice
✓ 15ml Sugar syrup
✓ 20ml Egg white (or Aquafaba)
✓ Seedless red grapes

METHOD:

1. Add Pinot Noir Gin, lemon juice, sugar syrup, egg white and three red seedless grapes to a
cocktail shaker without ice.
2. Shake hard for 30 seconds until the texture turns fluffy.
3. Add plenty of ice and shake hard until chilled.
4. Fine strain into a martini glass and garnish with a single seedless red grape

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